I started back at work a few weeks ago and feel like I've been running ever since; my baby is now a feisty one year old who needs rather more active attention than a newborn baby (newborns love a snuggle, and my baby carrier left my hands nicely free to do other things); and my favourite baking buddy started school this week. So, just this once, I'm going to give myself a break. No more committing to baking on a Wednesday, I shall bake when I feel like it instead, even if that's not until the next round of school holidays. I shall still be watching Bake Off, but possibly with some shop-bought biscuits and a nice mug of hot chocolate. After all, autumn as begun. Happy baking everyone.
Saturday 5 September 2015
Bake Day Wednesday, week something or other...
I started back at work a few weeks ago and feel like I've been running ever since; my baby is now a feisty one year old who needs rather more active attention than a newborn baby (newborns love a snuggle, and my baby carrier left my hands nicely free to do other things); and my favourite baking buddy started school this week. So, just this once, I'm going to give myself a break. No more committing to baking on a Wednesday, I shall bake when I feel like it instead, even if that's not until the next round of school holidays. I shall still be watching Bake Off, but possibly with some shop-bought biscuits and a nice mug of hot chocolate. After all, autumn as begun. Happy baking everyone.
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Sometimes, all you need is a Mr Kipling French Fancy...
ReplyDeleteDefinitely. This week I had mini battenburgs. They were good!
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